Like Nagoya Magazine

ByLike Nagoya Admin Posted Aug 26, 2021

State of emergency to cover 8 more prefectures

Japan’s government is set to expand the coronavirus state of emergency to 8 more prefectures to control a surge in infections. (NHK)
Source https://newsonjapan.com/

ByLike Nagoya Admin Posted Aug 25, 2021

The 10 best spicy foods for 2021 as chosen by our Tokyo writer

Start pouring the milk, because it’s heating up in Japan.

An interesting effect of the pandemic has been an uptick in spicy food consumption in Japan. Some have attributed this to the increase in home dining and isolation in which people don’t have to worry about the sweaty brows and gastrointestinal turbulence that comes along with consuming capsaicin.

To help make sense of all the new spicy foods that came out this past year, our writer Yayoi “Spicy Hunter” Saginomiya has selected the ten leaders of the piquant pack. Bear in mind, however, that this isn’t a ranking of pure intensity, rather overall deliciousness. For those who value burn over taste, we included a spicy-meter with a five-star scale too.

So without further ado, let’s see what instant foods tapped into the powers of peppers the best.

#10 – Mokotanmen Nakamoto Hokkyoku Yakisoba

This tub of instant yakisoba hails from the acclaimed Mokotanmen Nakamoto chain of ramen restaurants, known for its particularly spicy soups. What makes this 7-Eleven exclusive so special is that Mokotanmen Nakamoto doesn’t even have yakisoba on the menu.

The result is a unique take on the classic Mokotanmen Nakamoto seasoning. At first bite, Yayoi was a little let down by the mild taste but it turned out the mayo coating simply kept the intense fire locked in for a delayed but deadly burn.

Spiciness:  ★★★★★

#9 – Cup Noodles Spicy Chinese Pepper Hot Pot Noodle

Although Cup Noodle is capable of some pretty intense heat, this Chinese-cuisine themed offering shows a lot of restraint.

It contains a pack of chili oil and is also seasoned with tingly Chinese peppers, but neither dominate the overall flavor. Yayoi was especially impressed with the authentic taste of this hot-pot-inspired instant ramen.

Spiciness: ★★★☆☆

#8 – Karauma Renkon-ten

For those times when you get tired of potato chips, you might want to branch out into the fried lotus root snack genre. It has a unique crunch all its own and in this case comes with a generous dusting of chili and Chinese peppers for yet another well-balanced burn-and-tingle experience.

Spiciness: ★★★☆☆

#7 – Ippinhinabe’s Hot Pot Meal

Ippinhinabe is a restaurant in Tokyo’s Chinatown district near Ikebukuro Station, which offers a version of the traditional group-meal hot pots in a single serving for 1,000 yen (US$9).

This isn’t only good for safety during the pandemic, but it’s a great way to enjoy some spicy food, because in your own space no one can hear you scream with delight.

Spiciness:  ★★★★★

#6 – 7-Eleven Extra Spicy Chicken Curry

For this instant curry pack, 7-Eleven enlisted the mighty ghost pepper but balances it out in a creamy blend with chunks of chicken.

The result is a hearty curry with a firm but not overbearing kick to it.

Spiciness: ★★★★☆

#5 – Samyang Extremely Spicy Roasted Noodles

This Korean version of instant noodles can really bring the heat, but Yayoi recommends those new to spicy food should start off with the regular “spicy” version before moving into the “extreme” territory. 

Still, even the “extremely spicy” version of these noodles has an underlying sweetness that gives the taste a great deal of depth and keeps you coming back for another bite despite the heat.

Spiciness: ★★★★☆

#4 – Ethiopia Beef Curry

Yayoi has been trying a lot of retort-pouch instant curries, but none could approach this in terms of spiciness. It’s from the Tokyo-based curry restaurants called Ethiopa, and manages to pack all that restaurant-level flavor and texture into a little pouch for home use.

There’s a certain expectation of curry that comes out of a heated vinyl pouch, but Ethiopia surpasses it in terms of quality, quantity, and pure burn.

Spiciness:  ★★★★★

#3 – Bakuretsu Karamen

Where do bad noodles go when they die? They don’t go to heaven where the angels fly. They go to this soup of fire after they fry.

The explosive design of the package isn’t just blowing smoke either, the soup broth of this instant ramen is pretty intense. They didn’t just cram a bunch of chili peppers in there and call it a day either. There is a complex blend of cumin, Japanese pepper, green chili, and a miso base, all for a deep full-bodied broth.

Spiciness:  ★★★★★

#2 – Karakarauo Tsukemen

This interesting ramen is sold at the Kagetsu Arashi chain with the help of Tokyo’s Mandokoro Inosho restaurant, famous for its spicy fish soups. Karakarauo Tsukemen might look daunting at first with what looks like a huge pile of chili pepper in the middle.

Actually, that’s just a blend of spices topping a pile of fishmeal. The fishmeal gradually melts into the soup, adding texture and spice along the way. The result is a very fun dining experience, and even though it’s quite spicy, the way the heat is delivered in this ramen makes it accessible even to novice spicy food eaters.

Spiciness: ★★★★☆

#1 – Konan Saikan‘s Shuizu Fish

This Sichuan dish involves boiling meat in a particular way to create a delectable texture and then smoothers it in oily sauces and spices. With a variety of added vegetables, Shuizu Fish is a delight of flavors and textures with a pleasant underlying spiciness.

Tokyo restaurant Konan Saikan hits those notes just right for a stellar spicy dish that is easy either for newcomers to get into or for those who have forgotten the joy of spicy food to rekindle their love affair with it.

Spiciness: ★★★☆☆

And that concludes Spice Hunter Sagnomiya’s top picks for 2021, but remember that this is a list of the best spicy foods, not the spiciest foods. Yayoi herself had a few spicier meals, but heat alone doesn’t make a great dish.

With interest in spicy food in Japan still on the rise, we can probably expect even more sophisticated items in the year to come as the competition really heats up.

Photos © SoraNews24
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Source soranews24.com

ByLike Nagoya Admin Posted Aug 24, 2021

Staying Safe During Typhoons and Storms in Japan

Typhoon season in Japan runs from June to December, but most typhoon activity occurs between July and September. The southern parts of Japan, such as Okinawa or Kagoshima, are particularly affected by these storms. Still, residents of any part of Japan are likely to experience one or more during their time here. A typhoon is the […] Source H&R Group K.K.

ByLike Nagoya Admin Posted Aug 24, 2021

Coronavirus-infected woman in Japan gives birth at home after hospitals refuse her; baby dies

KASHIWA, Chiba — A woman eight months pregnant and infected with the novel coronavirus gave birth at home in Kashiwa, Chiba Prefecture, after medical institutions would not admit her. (the-japan-news.com)
Source https://newsonjapan.com/

ByLike Nagoya Admin Posted Aug 23, 2021

Biden to tap ex-Obama aide for ambassador to Japan

US President Joe Biden plans to name a close aide to former President Barack Obama as US ambassador to Japan. (NHK)
Source https://newsonjapan.com/

ByLike Nagoya Admin Posted Aug 23, 2021

Biden picks Emanuel for Japan ambassador; Burns for China

U.S. President Joe Biden has nominated former Chicago Mayor Rahm Emanuel to serve as his envoy to Japan and longtime former senior State Department official Nicholas Burns to… Source Japan Today

ByLike Nagoya Admin Posted Aug 21, 2021

Family Mart’s Famichiki upsize astounds customers in Japan

Japanese convenience store chain gives customers much more than they bargained for.

This year, Japanese convenience store chain Family Mart is celebrating its 40th anniversary with 40 Good Things, and one of those good things is a 40-percent increase in the size of its signature fried chicken, the Famichiki.

Family Mart’s Famichiki is legendary in Japan, so when fans found out about the amazing offer, they immediately stopped by their local branches to purchase the upsized servings of tender, juicy, oh-so-tasty fried chicken.

And when they did, they found something wonderful, because Family Mart wasn’t kidding around with the 40-percent upsize, as the new Famichiki were enormous.

▼ The new one (right) is much bigger than the original (left).

It didn’t take long for word to spread about the huge Famichiki, as happy customers began sharing photos of their enormous servings online.

▼ Putting it in the special bun designed for regular-sized Famichiki gives you an idea of just how big this chicken is.

▼ And in the hands of children, the Famichiki looks even more gigantic.

So how big exactly is the new Famichiki? According to one online sleuth, the regular-sized version is advertised as weighing 80 grams (2.82 ounces), but often weighs in at around 90-100 grams. A 40-percent increase, then, would mean the new Famichiki should officially weigh 126-140 grams, or 129-143 grams according to real-weight figures.

However, as their research shows, the real weight of this particular upsized Famichiki weighs in at a whopping 163.9 grams, which makes it more like a 65-percent increase.

▼ Other customers also attested to the extra-large increase.

It’s not every day a company gives customers even more than the advertised upgrade, and Family Mart has won everyone over with this impressive display of customer service. The extra large portion size means people are now enjoying the Famichiki slabs in all sorts of ways, adding them to McDonald’s burgers

▼ …slapping them on bentos

▼ …inserting them into sandwiches

▼ and popping them in curries to make epic katsu curry!

As it turns out, the Famichiki isn’t the only product getting a size upgrade for this special 40th birthday anniversary campaign, as a select number of other products will also be increasing by 40 percent for a limited time.

Some of the upsized products include:

▼ Chicken thigh yakitori sticks…

▼ …specially marked bentos and salads…

▼ …and specially marked sandwiches.

Unlike other convenience store sandwiches, which have been dubbed “paper tiger sandwiches” due to their lack of fillings, the ones at Family Mart are entirely covered with fillings!

The new campaign is only available for a limited time, from 10-31 August, or until stocks last, so be sure to get in quick to enjoy the extra big servings. And if you happen to be in Kyoto, you’ll be able to pair your giant Famichiki with a specially crafted whiskey at the Family Mart whiskey bar!

Sources: Family Mart via Hachima Kikou, Jin
Featured image 
© SoraNews24
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Source soranews24.com

ByLike Nagoya Admin Posted Aug 21, 2021

Japan expands coronavirus state of emergency

The Japanese government expanded the coronavirus state of emergency on Friday to cover a total of 13 prefectures. It also increased the number of prefectures under quasi-emergency measures to 16. (NHK)
Source https://newsonjapan.com/

ByLike Nagoya Admin Posted Aug 20, 2021

The History Of Convenience Stores In Japan

Convenience stores are an iconic part of any visit to Japan. (みかんMikan)
Source https://newsonjapan.com/

ByLike Nagoya Admin Posted Aug 19, 2021

Japan’s imports, exports grow on overseas economic rebound

Japan’s exports in July jumped 37% from a year ago, the government said Wednesday, highlighting an overseas recovery from the coronavirus pandemic.
Imports also grew, rising 28.5%, according… Source Japan Today